Mojito

Get ready to refresh your summer days with my Mojito recipe! Crafted with fresh lime, mint leaves, and a splash of white rum, this classic cocktail is a breeze to make at home! Sip on this delicious concoction and let its crisp flavors transport you to a tropical paradise. So, grab your ingredients and let’s shake up some Mojitos together!

Mojito served in a glass with limes and fresh mint leaves.

Why I Love This Recipe

Crafted with love and simplicity, my classic Mojito recipe is a delightful rendition on a timeless cocktail! Using basic kitchen ingredients, this refreshing drink captures the essence of sweet lime and rum, perfect for anyone seeking a homemade beverage with a burst of flavor!

What makes this recipe truly special is its versatility. You can easily customize it to your liking; for example, try adding some blueberries to create my Blueberry Mojito version of the drink!

Made by mixing simple syrup with muddled lime and mint leaves, then topped with rum and carbonated water, it’s an easy-to-make treat for anyone craving a refreshing cocktail at home. Whether you’re unwinding after a long day or hosting a gathering with friends, my mojito recipe is sure to impress!

Ingredients

Ingredients

  • Lime – organic lime is best since you will be including the peel when using the muddler.
  • Mint Leaves – fresh mint leaves.
  • Sweetener – use your preferred sweetener.
  • Carbonated Water – club soda, sparkling water, soda water.
  • White Rum – use your preferred best rum brand.

Ingredient Substations

If you’re looking to add an extra burst of flavor to your mojito, consider using Flavored Sparkling Water such as Lime or Lemon.

Mint and lime being muddled to make a mojito.

Directions

Step 1 Start by dissolving your preferred sweetener in a glass with a bit of carbonated water.

Sweetener mixed with carbonated water.

Step 2 In your serving glass, add lime slices and fresh mint leaves. Use a muddler to gently mash them 5-6 times.

Mint leaves and lime being muddled.

💡 Muddling Pro Tip

Muddle the mint leaves and blueberries Gently, No More than 5-6 Times. Over-muddling can release too much mint oil, leading to a bitter flavor.

Step 3 Add ice cubes, the sweetener carbonated water, white rum and top off with fresh carbonated water.

Mojito served in a glass cup.

🌿 Garnishing Pro Tip

Garnish with fresh Lime Slice and Mint Leaves.

Recipe Variations

Enhance your mojito with a delightful twist by replacing lime with fresh blueberries, creating my Blueberry Mojito drink.

Mojito served in a glass with limes and fresh mint leaves.

Frequently Asked Questions

Can I use any type of rum for this Mojito recipe?

Traditional Mojitos are typically made with white rum.

Can I make a non-alcoholic virgin version of this Mojito?

Yes, absolutely! You can easily make a non-alcoholic virgin version by simply omitting the rum.

Is it necessary to use carbonated water, or can I use still water?

Yes, it's necessary to use carbonated water. It adds the signature fizz and enhances the taste of the cocktail.

What type of glassware is best for serving Mojitos?

A regular tumbler glass works best. Its wide mouth allows for muddling ingredients and adding plenty of ice.

Storage Tips

For the best experience, enjoy the mojito fresh as leftovers may not store well.

Other Recipes You Might Like

UNLOCK 25 EXCLUSIVE RECIPES FREE SENT TO YOUR INBOX!

PLUS A FREE SAMPLE OF OUR eCOOKBOOK!

By subscribing you agree to receive our promotional marketing materials and agree with our Privacy Policy.

Watch How To Make It

Mojito served in a glass with limes and fresh mint leaves.

Mojito

Discover the art of crafting the perfect Mojito with our simple recipe. Learn how to mix fresh lime, mint, rum, and carbonated water to create a refreshing homemade cocktail. Perfect for any occasion, this classic Mojito is sure to become a favorite!
5 from 6 votes
Course: Cocktail
Cuisine: Worldwide
Keyword: Mojito
Prep Time: 2 minutes
Total Time: 2 minutes
Servings: 1
Print Recipe
Calories: 8kcal

Ingredients

  • 1 Slice Lime
  • 8 Mint Leaves
  • 1 tbsp Sweetener your preferred sweetener
  • 6 fl oz Carbonated Water
  • 2 Cubes Ice
  • 1.5 fl oz White Rum

Instructions

  • Gather all the ingredients.
    Ingredients for mojito on the countertop.
  • Slice lime and set aside.
    Sliced lime.
  • In glass cup/tumbler, add sweetener and 2 tbsp carbonated water. Mix well until all the sweetener has dissolved (about 20-30 seconds) and then set aside.
    Sweetener mixed with carbonated water.
  • In a new glass cup/tumbler, combine a slice of lime with mint leaves. Muddle 5-6 six times until mints are mashed together with lime juice. Note - don't over muddle otherwise too much lime oil will make the mojito taste bitter.
    Mint leaves and lime being muddled.
  • Add ice, sweetened liquid from step 3), white rum and top off with carbonated water. Give your mojito a quick mix before enjoying!
    Mojito served in a glass cup.

Nutrition

Calories: 8kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 41mg | Potassium: 46mg | Fiber: 1g | Sugar: 1g | Vitamin A: 340IU | Vitamin C: 5mg | Calcium: 19mg | Iron: 1mg

*Values Based Per Serving

 

2 Comments

  1. Hi! I’m new to your site and LOVING IT!
    How would diet ginger ale change the taste of this?
    Thanks, Theresa

    • Mark Iwadare

      Hi Theresa! So glad to hear you are enjoying our content! Mojito are usually made with sprite/lemon lime soda, so I think a diet or zero version of those drinks would be a better substitute. Using ginger ale would change the flavor, but that wouldn’t necessarily be a bad thing.

5 from 6 votes (6 ratings without comment)

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*