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Yuzu pepper sauce served in a bowl.
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Yuzu Pepper Sauce

Discover the perfect balance of citrus and spice with my Yuzu Pepper Sauce! This easy-to-make dipping sauce combines yuzu, yuuz kosho and white pepper for a zesty kick that pairs wonderfully with grilled meats, seafood, and sashimi-style dishes. Ready in just 1 minute, it's the perfect way to add flavor to your meals!
Course Sauce
Cuisine Asian Fusion, Japanese
Keyword Yuzu Pepper Sauce
Prep Time 1 minute
Total Time 1 minute
Servings 2
Calories 4kcal

Ingredients

  • 1 tbsp Yuzu
  • ¼ tsp Yuzu Kosho yuzu pepper paste that comes ready to use in a bottle or tube
  • ⅛ tsp White Pepper

Instructions

  • Gather all the ingredients.
  • Combine yuzu, yuzu kosho paste and white pepper in a bowl
    Yuzu pepper sauce served in a bowl.

Video

Nutrition

Calories: 4kcal | Carbohydrates: 1g | Potassium: 8mg | Vitamin A: 6IU | Vitamin C: 4mg | Calcium: 4mg