Go Back
–+ servings
Egg roll in a bowl served in a white bowl with gold fork.
Print

Trader Joe's Egg Roll in a Bowl

Welcome to my delicious Trader Joe's Egg Roll in a Bowl recipe! Indulge in the savory flavors of this deconstructed egg roll, made exclusively with ingredients from Trader Joe's. I've created the perfect quick and satisfying meal that will sure become a favorite in your kitchen. Try it today and experience the convenience and flavor of this Asian-inspired fusion dish!
Course Lunch, Main Course
Cuisine Asian American, Asian Fusion
Keyword trader joe's egg roll in a bowl
Cook Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 389kcal

Ingredients

  • 1/2 lb Ground Beef
  • 1 Clove Garlic
  • 1 tbsp Toasted Sesame Oil
  • 9 oz Shredded Cabbage
  • 2 tsp Soy Sauce
  • 1/8 tsp Salt
  • 1/8 tsp Black Pepper
  • 1/8 tsp Sriracha
  • 1/2 Stalk Green Onions

Instructions

  • Gather all the ingredients.
    Ingredients for egg roll in a bowl.
  • In a large frying pan, add in ground beef and sprinkle salt and black pepper. Cook over over medium high heat until browned. Transfer browned beef to a holding plate while leaving reserving liquid in the frying pan.
    Ground beef being browned in a wok.
  • Add grated garlic into the frying pan and cook until fragrant, about 1 minute.
    Grated garlic in a wok.
  • Mix in shredded cabbage. Cook until desired tenderness (about 2-3 minutes).
    Egg roll mix in a wok.
  • Add back in the cooked ground beef from step 3) and then stir in soy sauce and toasted sesame oil.
    Egg roll mix in a wok.
  • Transfer to serving plate and top with a squeeze of Sriracha and chopped green onions. Enjoy hot!
    Egg roll in a bowl served in a bowl.

Video

Nutrition

Calories: 389kcal | Carbohydrates: 9g | Protein: 22g | Fat: 30g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 587mg | Potassium: 552mg | Fiber: 3g | Sugar: 4g | Vitamin A: 156IU | Vitamin C: 48mg | Calcium: 78mg | Iron: 3mg