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–+ servings
Teriyaki spam rice bowl topped with shredded seaweed.
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Teriyaki Spam Rice Bowl

Try my Teriyaki Spam Rice Bowl for a quick, easy, and delicious meal. This dish features seared spam, fluffy rice, and a homemade teriyaki sauce that's perfect for busy nights. Ready in just 10 minutes, it’s a satisfying and affordable option everyone will enjoy!
Course Lunch, Main Course
Cuisine Asian Fusion, Hawaiian
Keyword Teriyaki Spam Rice Bowl
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 425kcal

Ingredients

Spam Bowl

  • 6 oz Spam chopped
  • 1 tbsp Cooking Oil neutral, no flavor or taste
  • 2 Cups Rice rice of choice
  • 1 tbsp Roasted Seaweed shredded

Sauce

  • 1 tbsp Japanese Sake
  • 1 tbsp Sweetener your preferred sweetener
  • 1 tbsp Soy Sauce
  • 1/4 tsp Liquid Smoke
  • 1/4 tsp Cornstarch
  • 1/2 tsp Water

Instructions

  • Gather all the ingredients.
    Ingredients to make teriyaki spam rice bowl on the countertop.
  • Combine cornstarch and water to make the cornstarch slurry.
    Cornstarch slurry in a bowl.
  • In a skillet, boil the Japanese sake for 15-20 seconds, then remove it from heat. Add the soy sauce, sweetener, and liquid smoke to the skillet, followed by the cornstarch slurry. Stir until the sauce thickens, then set it aside.
    Teriyaki spam sauce in a pan.
  • Heat cooking oil in a large frying pan over medium-high heat. Add the chopped spam and sear for 2-3 minutes until browned on the outside.
    Spam being seared in a wok.
  • Place the rice in a bowl and mix in the seared spam. Drizzle the teriyaki spam sauce on top, add some shredded seaweed, and serve.
    Teriyaki spam rice bowl.

Video

Nutrition

Calories: 425kcal | Carbohydrates: 24g | Protein: 13g | Fat: 31g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 60mg | Sodium: 1556mg | Potassium: 44mg | Sugar: 1g | Calcium: 4mg | Iron: 1mg