Go Back
–+ servings
Spicy miso paste being picked up with a spoon.
Print

Spicy Miso Paste

Learn how to make Spicy Miso Paste, a simple and flavorful addition to elevate your dishes. This easy-to-make miso-based paste with garlic and chili oil adds a savory, spicy kick to rice, soups, stir-fries, and more. Perfect for enhancing the flavors of your favorite meals!
Course Sauce
Cuisine Asian Fusion, Japanese
Keyword Spicy Miso Paste
Prep Time 1 minute
Total Time 1 minute
Servings 2
Calories 23kcal

Ingredients

  • 2 Tbsp Miso brown awase miso
  • 1 Clove Garlic grated
  • ¼ tsp Chili Oil can also use Sriracha

Instructions

  • Gather all the ingredients.
    Ingredients to make spicy miso paste on the countertop.
  • Combine miso, grated garlic, and chili oil. Store in an airtight container in the fridge.
    Spicy miso paste served on a dish.

Video

Nutrition

Calories: 23kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Sodium: 317mg | Potassium: 24mg | Sugar: 1g | Vitamin A: 8IU | Calcium: 8mg