Go Back
–+ servings
Salad being drizzled in rice vinaigrette dressing.
Print

Rice Vinaigrette Dressing

Discover how to make Rice Vinaigrette Dressing with this easy recipe! This tangy and sweet dressing is perfect for adding flavor to your salads, offering a homemade alternative that’s simple to prepare and full of fresh taste.
Course dressing
Cuisine Asian
Keyword Rice Vinaigrette Dressing
Prep Time 1 minute
Total Time 1 minute
Servings 4
Calories 64kcal

Ingredients

  • 2 tbsp Oil neutral, no flavor
  • 2 tbsp Rice Vinegar
  • 1 1/2 tbsp Sweetener
  • 1/2 tsp Black Pepper
  • 1/8 tsp Salt
  • ¼ tsp Soy Sauce

Instructions

  • Gather all the ingredients.
    Ingredients to make rice vinaigrette dressing on the countertop.
  • Combine the oil, rice vinegar, sweetener, black pepper, salt, and soy sauce in a bowl and whisk until fully blended. Then, pour the dressing into a salad dressing bottle.
    Rice vinaigrette dressing in a mixing bowl.

Video

Nutrition

Calories: 64kcal | Carbohydrates: 5g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 94mg | Potassium: 4mg | Sugar: 1g | Vitamin A: 1IU | Calcium: 2mg