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Pumpkin chai latte made with low carb ingredients served in a glass cup topped with pumpkin spice and a cinnamon stick.
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Pumpkin Chai Latte

Discover the delightful flavors of fall with our easy Turmeric Pumpkin Spice Latte recipe. Made with real ingredients and simple steps, it's a cozy treat perfect for chilly days. Enjoy the warm blend of turmeric and pumpkin spice, expertly crafted for your enjoyment!
Course Drinks
Cuisine American
Keyword pumpkin chai latte
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings 1
Calories 44kcal

Ingredients

  • 1 Cup Milk or milk of choice
  • 1 Chai Tea Bag
  • 1 tsp Pumpkin Puree canned
  • 1 tbsp Sweetener your preferred sweetener
  • 1/2 tsp Vanilla Extract
  • 1/4 tsp Pumpkin Spice

Instructions

  • Gather all the ingredients.
    Ingredients for pumpkin chai tea latte on the countertop.
  • In a medium stove top pot over low heat, add milk, pumpkin, pumpkin spice and sweetener. Stir and heat for 30 seconds then add chai tea bags and steep tea bag for 2-3 minutes.
    Pumpkin chai latte being mixed in a pot.
  • Once steeped, remove from heat, take out tea bag, add vanilla extract and stir. Strain and serve hot.
    Pumpkin chai latte served in a cup.

Video

Nutrition

Calories: 44kcal | Carbohydrates: 2g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Sodium: 326mg | Fiber: 1g | Sugar: 1g | Vitamin A: 767IU | Calcium: 300mg