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Korean BBQ dipping sauce served in a sauce bowl.
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Korean BBQ Dipping Sauce

Discover the secret to perfect Korean BBQ Dipping Sauce with our easy-to-follow recipe. Elevate your grilled meats and seafood with this savory, sweet, and tangy sauce, crafted to perfection for a flavor-packed dining experience. Ideal for dipping or marinating, it's a must-have addition to your Korean BBQ feast!
Course Sauce
Cuisine Korean
Keyword Korean BBQ Dipping Sauce
Prep Time 1 minute
Total Time 1 minute
Servings 4
Calories 11kcal

Ingredients

  • 2 Cloves Garlic
  • 1/4 Whole Jalapeno 4-6 slices
  • 3 tbsp White Vinegar
  • 2 tbsp Soy Sauce
  • 3 tbsp Sweetener your preferred sweetener
  • 1/2 tsp Toasted Sesame Oil

Instructions

  • Gather all the ingredients.
    Ingredients for Korean BBQ dipping sauce on the countertop.
  • Slice garlic and jalapeno.
    Sliced jalapeno and garlic.
  • Combine soy sauce, sweetener, white vinegar and toasted sesame oil in a mixing bowl. Add in sliced garlic and jalapeno. For best flavors, let sauce rest for 12-24 hours before using.
    Korean BBQ dipping sauce in a mixing bowl.

Video

Nutrition

Calories: 11kcal | Carbohydrates: 9g | Protein: 1g | Sodium: 503mg | Potassium: 26mg | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 5mg