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–+ servings
Air fried artichoke hearts served on a wooden plank.
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Air Fryer Artichoke Hearts

Discover the perfect air fryer artichoke hearts recipe using frozen artichoke hearts. A crispy and flavorful snack in minutes!
Course Appetizer, Side Dish
Cuisine Asian Fusion, Worldwide
Keyword air fried artichokes, air fryer artichoke hearts
Prep Time 1 minute
Cook Time 10 minutes
Total Time 11 minutes
Servings 2
Calories 223kcal

Ingredients

Artichoke

  • 12 oz Frozen Artichoke Hearts
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper

Optional Sauce

  • 3 tbsp Kewpie Mayo can sub with regular mayo but will alter taste
  • 1 Clove Garlic
  • 1 tsp Miso

Instructions

  • Gather all the ingredients.
    Ingredients for air fried artichoke hearts recipe.
  • Transfer frozen artichoke hearts onto air fryer tray and bake at 360F for 5 minutes.
    Miso mayo dipping sauce for air fried artichoke hearts.
  • After 5 minutes, open air fryer, sprinkle salt and black pepper onto frozen artichoke hearts and cook for another 5-8 minutes at 360F.
    Artichoke hearts in an air fryer.
  • To make optional sauce, grate garlic with a grater or garlic press. Combine grated garlic, Kewpie mayo and miso into a mixing bowl and mix well. Transfer miso mayo to a dipping bowl and set aside.
    Artichoke hearts in an air fryer.
  • Once air fried, transfer to a serving plate along with dipping sauce. Enjoy warm!
    Air fried artichoke hearts with dipping sauce.

Video

Nutrition

Calories: 223kcal | Carbohydrates: 15g | Protein: 5g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 633mg | Potassium: 422mg | Fiber: 10g | Sugar: 1g | Vitamin A: 262IU | Vitamin C: 9mg | Calcium: 32mg | Iron: 1mg