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Thai Tea Smoothie
Delight in the refreshing Thai Tea Smoothie, a cool blend of Thai tea, sweetener, cream, and ice, perfect for hot days. Try this easy recipe today!
Course Drinks
Cuisine Asian, Asian Fusion
Keyword tea smoothie, thai tea smoothie
Prep Time 5 minutes minutes
Blending 1 minute minute
Total Time 6 minutes minutes
Servings 1
Calories 205kcal
- 2 Bags Thai Tea not the premixed version
- 1/2 Cup Hot Water
- 1/4 Cup Heavy Cream
- 2 tbsp Sweetener your preferred sweetener
- 1 Cup Ice
Gather all the ingredients.
In a heat resistant cup, place Thai tea bags inside and pour in hot water. Let steep approx 5 minutes then remove tea bag.
In a powerful blender, add sweetener, Thai tea, heavy cream and ice.
Blend everything together, top with optional whipped cream .
Calories: 205kcal | Carbohydrates: 2g | Protein: 1g | Fat: 22g | Saturated Fat: 14g | Cholesterol: 82mg | Sodium: 34mg | Potassium: 45mg | Sugar: 1g | Vitamin A: 875IU | Calcium: 39mg