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Spicy miso sauce being scooped up with a spoon.
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Spicy Miso Sauce

Discover how to make my Spicy Miso Sauce, a flavorful dipping sauce perfect for seafood and more. This simple recipe combines Japanese miso with a touch of spice, adding a unique kick to your favorite dishes. Ideal for pairing with seafood or as a versatile addition to shabu shabu. Easy to prepare and delicious!
Course Sauce
Cuisine Japanese
Keyword Spicy Miso Sauce
Prep Time 1 minute
Total Time 1 minute
Servings 2
Calories 43kcal

Ingredients

  • 1 tbsp Miso
  • 1 Clove Garlic grated
  • 1 1/2 tbsp Japanese Sake
  • 1/2 tbsp Sweetener your preferred sweetener
  • 1/2 tsp Chili Oil la yu

Instructions

  • Gather all the ingredients.
    Ingredients to make Spicy miso sauce on the countertop.
  • Add Japanese sake to a skillet and let it boil for 15-20 seconds.
    Japanese sake being boiled in a skillet.
  • Combine boiled sake, sweetener, miso, chili oil and grated garlic in a mixing bowl.
    Spicy miso sauce served in a bowl.

Video

Nutrition

Calories: 43kcal | Carbohydrates: 6g | Protein: 1g | Fat: 2g | Monounsaturated Fat: 1g | Sodium: 318mg | Potassium: 27mg | Sugar: 1g | Vitamin A: 8IU | Calcium: 8mg