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Spam musubi bake in a baking dish.
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Spam Musubi Bake

Discover the delicious flavors of my Spam Musubi Bake, a creative twist on the classic Hawaiian dish. This easy casserole combines seared spam, rice, and creamy Kewpie mayo for a satisfying meal that's perfect for any occasion. Enjoy a taste of Hawaii right from your kitchen!
Course Lunch, Main Course
Cuisine Asian Fusion, Hawaiian, Japanese
Keyword Spam Musubi Bake
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Calories 483kcal

Ingredients

Spam

  • 6 oz Less Sodium Spam about 1/2 of the can
  • 1 tbsp Cooking Oil neutral taste preferred

Musubi Sauce

  • 2 tbsp Japanese Sake
  • 2 tbsp Sweetener your preferred sweetener
  • 2 tbsp Soy Sauce

Rice

  • 2 Cups Rice rice of choice
  • 2 tsp Japanese Furikake

Toppings

  • 2 tbsp Kewpie Mayo
  • Shredded Seaweed

Instructions

  • Gather all the ingredients.
    Ingredients to make spam musubi bake on the countertop.
  • Cut spam into cubes.
    Cubed spam on a cutting board.
  • Prepare the sauce by combining 2 tbsp Japanese sake, 2 tbsp soy sauce, and 2 tbsp sweetener in a skillet. Bring the sauce to a simmer and let it simmer for 20-30 seconds, then remove from heat.
    Spam musubi sauce in a frying pan.
  • Add oil to a wok or a large skillet and preheat it under high heat. Once the pan is heated, add in cubed spam and sear until browned, around 2-3 minutes, then toss in the sauce and mix. Transfer the seared spam onto plate.
    Seared spam in a wok.
  • Mix rice with furikake in a mixing bowl and set aside.
    Rice mixed with furikake.
  • In a suitable baking dish, add the rice, then layer the seared spam on top along with all the sauce. Squeeze Kewpie mayo over the top and broil at 500°F until the mayo turns slightly brown, about 3-5 minutes.
    Spam musbi bake in a baking dish.
  • Top with shredded seaweed and serve.
    Spam musbi bake in a baking dish topped with shredded seaweed.

Video

Nutrition

Calories: 483kcal | Carbohydrates: 30g | Protein: 14g | Fat: 36g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 70mg | Sodium: 2107mg | Potassium: 69mg | Sugar: 3g | Calcium: 8mg | Iron: 1mg