Go Back
–+ servings
spam, egg, and rice being scooped up with a fork.
Print

Spam, Eggs and Rice Plate

Discover the delicious flavors of my Spam, Eggs and Rice Plate, a simple and satisfying Hawaiian-inspired dish. This recipe features seared spam tossed in a homemade musubi sauce, paired with fluffy Japanese-style scrambled eggs and rice. Perfect for a quick lunch or dinner, it’s a delightful meal that brings a taste of Hawaii to your kitchen!
Course Lunch, Main Course
Cuisine Asian Fusion, Hawaiian
Keyword Spam, Eggs and Rice Plate
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 441kcal

Ingredients

Spam

  • 6 oz Spam less sodium recommended, about 1/2 of the can
  • 1 tbsp Neutral Oil no taste
  • 1 tbsp Japanese Sake
  • 1 tbsp Soy Sauce
  • 1 tbsp Sweetener your preferred sweetener

Rice

  • 2 Cup Rice of rice of choice
  • 1/2 tsp Japanese Furikake

Eggs

  • 2 Eggs
  • 2 tsp Sweetener your preferred sweetener
  • 2 tsp Japanese Sake
  • 1/2 Stalk Green Onions chopped
  • Cooking Oil Spray

Instructions

  • Gather all the ingredients.
    Ingredients to make spam, egg, and rice plate on the countertop.
  • Cut spam into cubes.
    Cubed spam.
  • Prepare the sauce by combining 1 tbsp Japanese sake, 1 tbsp soy sauce, and 1 tbsp sweetener in a skillet. Bring the sauce to a simmer and let it simmer for 20-30 seconds, then remove from heat.
    Spam sauce in a frying pan.
  • In a mixing bowl, combine eggs, 2 tsp of sweetener, and 2 tsp of Japanese sake. Beat until the eggs are well combined.
    Japanese style eggs in a mixing bowl.
  • Spray a skillet with cooking oil spray and preheat it under medium-low heat. Once the skillet is preheated, add in the eggs and scramble until cooked thoroughly, about 30-45 seconds, then transfer the eggs to a plate and sprinkle chopped green onions on top.
    Scrambled Japanese style tamago egg in a frying pan.
  • Add oil to a wok or a large skillet and preheat it under high heat. Once the pan is heated, add in cubed spam and sear until browned, around 2-3 minutes, then toss in the sauce and mix. Transfer the seared spam onto plate.
    Seared cubed spam in a wok.
  • Add fresh rice to a plate, sprinkle with furikake, and serve.
    Spam, egg, and rice served on a plate.

Video

Nutrition

Calories: 441kcal | Carbohydrates: 29g | Protein: 18g | Fat: 28g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 224mg | Sodium: 1618mg | Potassium: 117mg | Sugar: 3g | Vitamin A: 268IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 2mg