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Honey garlic marinated shrimp served over a bed of rice topped with chili pepper and scallions.
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Honey Garlic Shrimp

Indulge in the irresistible flavors of my Honey Garlic Shrimp Stir Fry recipe! With succulent shrimp marinated in a sweet honey garlic sauce, this dish is a delightful fusion of Asian flavors. Perfect for any mealtime craving, our easy-to-follow recipe will guide you through creating a savory shrimp dish that's sure to become a favorite.
Course Main Course
Cuisine Asian
Keyword honey garlic shrimp recipe, honey garlic shrimp stir fry
Prep Time 5 minutes
Cook Time 5 minutes
Marinate 15 minutes
Total Time 25 minutes
Servings 1
Calories 451kcal

Ingredients

Shrimp

  • 1/2 lb Shrimps tail on
  • 2 tbsp Soy Sauce
  • 2 Cloves Garlic
  • 1/2 Inch Ginger
  • 1 tsp Toasted Sesame Oil
  • 1/8 tsp Togarashi can substitute with chili powder
  • 1 tbsp Honey
  • 1 Stalk Green Onion
  • 1 tbsp Almonds optional
  • 1 tbsp Cooking Oil neutral, no flavor or taste

Rice

  • 1 Cup Rice

Instructions

  • Gather all the ingredients.
    Ingredients to make honey garlic shrimp on the countertop.
  • Prepare and peel shrimps as needed.
    Ingredients to make honey garlic shrimp on the countertop.
  • In a mixing bowl, combine grated garlic, grated ginger, soy sauce, togarashi or red pepper, toasted sesame oil, honey and shrimp. Toss and let it marinate for at least 15 minutes.
    Shrimp being marinated in a honey garlic marinade.
  • In the meantime, finely chop green onions and set aside.
    Chopped green onions.
  • Once 15 minutes have passed, add neutral cooking oil to a large fry pan and bring up to temperature. Once up to temp, reduce to medium heat, add shrimp along with the marinade, stir well and cook until meat is no longer transparent, around 3-5 minutes.
    Shrimp being pan fried in a honey garlic sauce.
  • Once shrimp is cooked, toss in green onions, mix for 10 seconds and transfer to a serving plate with rice. Drizzle extra sauce on top and sprinkle optional almonds and togarashi to taste.
    Honey garlic shrimp served on top of a bed of rice.

Video

Nutrition

Calories: 451kcal | Carbohydrates: 10g | Protein: 55g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Cholesterol: 453mg | Sodium: 295mg | Potassium: 150mg | Fiber: 5g | Sugar: 1g | Vitamin A: 194IU | Vitamin C: 4mg | Calcium: 49mg | Iron: 1mg