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Chocolate chia seed pudding topped with fresh strawberries and shredded coconuts served in a glass cup with a wooden spoon, side view.
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Chocolate Coconut Chia Pudding

Welcome to my delightful Chocolate Coconut Chia Pudding recipe! Indulge in this creamy treat packed with the goodness of chia seeds, real cocoa powder, and coconut flavor. A perfect blend of healthy and delicious, it's a must-try for any chocoholic looking for a guilt-free dessert or breakfast option.
Course Dessert
Cuisine American
Keyword chocolate coconut chia pudding
Prep Time 5 minutes
Cooling Time 3 hours
Total Time 3 hours 5 minutes
Servings 1
Calories 156kcal

Ingredients

  • 2 tbsp Chia Seeds add 1 more tbsp for thicker consistency, 1/2 tbsp less for thinner consistency
  • 2 tbsp Sweetener your preferred sweetener
  • 2 tsp Cocoa Powder
  • 3/4 Cup Coconut Milk unsweetened

Instructions

  • Gather all the ingredients.
    Ingredients to make chocolate chia seed pudding on the countertop.
  • In a small cup or bowl, add chia seeds, sweetener, cocoa powder, coconut milk and mix well with a whisk. Note - For more firmer pudding, use less coconut milk.
    Chocolate chia seed mix in a mixing bowl.
  • Refrigerate for 3-4 hours or more depending on preference.
    Chocolate chia seed pudding severed in a glass cup.

Video

Nutrition

Calories: 156kcal | Carbohydrates: 12g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Sodium: 139mg | Potassium: 98mg | Fiber: 9g | Sugar: 1g | Calcium: 151mg | Iron: 2mg